FEATURED POSTS
Ok all, this is just FUNNY. Given all the surrounding controversy this week over whether you should or should not eat grains, I love that the gals @the Liberated Kitchen could keep it light! BTW, they are a gluten free household.
WHAT”S MAKING YOU GAIN WEIGHT? CARBS OR FAT?
Ruth @Ruth’s Real Food brought us an infographic that shows the effect that carbs have on the body. It’s great for those of us who need pictures to explain what really happens in our bodies! (It’s not the FAT; it’s the CARBS!)
HEALTHY SECRET INGREDIENT BROWNIES
Are you looking for a grain free brownie recipe? Try these made with black beans. This comes to us from Rachel @Day to Day Joys
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[...] This post is shared at: Fresh Bites Friday, Freaky Friday [...]
Hi,
I shared a recipe for braised short ribs with gravy (SCD/GAPS). Also, an article about the relationship between diet soda and stroke, steep savings on the Grains class from Cheeseslave.
Help me celebrate Real Food Forager’s one year anniversary – join the giveaway!
Thanks for hosting!
[...] Cast Party Wednesday, These Chicks Cooked, Tastastic, Simple Lives Thursday, Fresh Bites Friday, Freaky Friday, Foodie [...]
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Thanks for featuring our top 10 reasons to eat grain post! I’m glad you took it in the spirit it was intended
As for this week – there have been big changes afoot here at The Liberated Kitchen – Kelsy and I have undergone a role reversal of sorts. I also shared a GAPS-legal version of a favorite childhood treat (lemon curd), and one of our favorite snacks to pack, beef jerky!
Thanks for hosting…I posted my cultured ketchup recipe full of healthy probiotics.
http://naturallivingsocal.blogspot.com/2012/02/fish-sauce-free-cultured-ketchup.html
Happy Friday! I shared my Mint and Pea Soup and Raspberry Pancakes recipes. Cheers!
Hi, I’m sharing my Cranberry, Carrot and Celery Slaw, Moroccan Lamb Stew, and a Sausage Noodle Soup. Thanks for hosting and have a great weekend!
[...] Linking to: Fat Tuesday @ Real Food Forager, Traditional Tuesdays @ Whole New Mom, Real Food Wednesdays @ Kelly the Kitchen Kop, Healthy 2day Wednesdays @ day2dayjoys, Whole Food Wednesday @ Beyond the Peel, Full Plate Thursdays @ Miz Helen’s, Pennywise Platter Thursdays @ Nourishing Gourmet, Fight Back Friday @ Food Renegade, Freaky Friday @ Real Food Freaks [...]
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Thanks for hosting Jen and Leslie! And thanks for sharing the infographic on carbs vs. fat.
I’m linking up a Black Bean Broccoli & Quinoa Salad with a Blackberry Serrano Sauce, “Normal” Grass Fed Burgers with Fruilano Cheese, and an article on 10 Whole Food Blogs You Need To Follow.
Happy Friday!
I just shared my post 9 Ways to Get Your Kids to Eat Healthy. Thank you!
Thanks for hosting, Ladies!
I shared a post with 5 tips for whole foods on a budget and a delicious recipe for pastured pork chops that are fast and easy.
Thanks for hosting! I shared a Mini Warm Chocolate Cakes recipe. They are incredibly delicious! Thanks again.
http://recipestonourish.blogspot.com/2012/02/mini-warm-chocolate-cakes.html
Thank you for hosting! I shared my post about cinnamon this week with a recipe for SCD legal cinnamon and raisin bread rolls. Have a lovely week!
Happy Friday!
This week I am sharing an easy chicken cabbage soup…and for dessert…a fun Valentine’s treat I made for my family: pink peppermint ice cream sandwiches! Grain free, vegan and cane-sugar free.
Have a wonderful week.
Be Well,
–Amber
Hi!
Thanks for hosting this great linky- delighted to be part of it as always. I posted #79 Baby Beet and Super Chilli Juice- it’s super healthy and I tell you why!
Hope to see you over at Seasonal Celebration. The linky runs from Sunday through to Friday am http://naturalmothersnetwork.com
Rebecca x
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[...] Church Supper, Weekend Potluck, Love your Hearth Month, Midnight Maniac Meatless Mondays, and Freaky Friday. Share this:TwitterFacebookMoreEmailDiggStumbleUponLinkedInRedditPrintLike this:LikeOne blogger [...]
Hi Jen,
Thanks for featuring me!!
This time I shared my avocado recipe, a tip on how to get kids to eat. Also, we all hear the term trans fat, but I found it interesting to discover what that actually means on a molecular level. Hope you do too.
Have a great weekend!
Hi, trying to link my post about Nourishing Traditions (not sure if it worked, sorry if it worked twice!). I’m going to review all the recipes that I’ve been using, this is just the first part. Cheers, Liz
Thanks for hosting. I shared a recipe for Grain-Free Lasagna that my kids keep asking me to make again and again. Hope y’all enjoy.
I’m late to the party, but I brought my BUtternut Squash & Pear Soup! Thanks so much for hosting
[...] This post is participating in Freaky Friday. [...]